Sodium Acid Pyrophosphate (SAPP)

Chemical formula:Na2H2P2O7
Molecular weight:221.94
CAS：7758-16-9

Properties: White powder or granular in appearance. Soluble in water.

Usage:

1. Used as a leavening agent, reducing zymosis time and can also be used as a water retention agent, and a quality improver for meat and sea food processing.

2. Strengthen the feed nutrition .

Packaging and storage: 25kg/50lb kraft paper bag, jumbo bag, 1000kg jumbo bag. Store in a cool, dry, well-ventilated area away from toxic and hazardous chemicals.

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